Ten Minute Stovetop Granola

8 INGREDIENTS • 7 STEPS • 10MINS

Ten Minute Stovetop Granola

This granola makes a quick, crunchy topping for fresh fruit, yogurt, or frozen yogurt. This clean granola recipe makes a delicious breakfast cereal too.
Love This Recipe?
This granola makes a quick, crunchy topping for fresh fruit, yogurt, or frozen yogurt. This clean granola recipe makes a delicious breakfast cereal too.
author_avatar
Katie Unger
http://yesiwantcake.com/

10MINS

Total Time

Ingredients

Servings
2
us / metric
Old Fashioned Rolled Oats
2/3 cup
Old Fashioned Rolled Oats
Unsalted Butter
2 Tbsp
Unsalted Butter
Sunflower Seeds
1/3 cup
Sunflower Seeds
Flaxseeds
1/3 cup
Flaxseeds
Honey
2 Tbsp
Honey
Dried Cranberries
1/3 cup
Dried Cranberries
Salt
1 pinch
Salt
Ground Cinnamon
1 pinch
Ground Cinnamon

Nutrition Per Serving

VIEW ALL
Calories
632
Fat
37.6 g
Protein
14.1 g
Carbs
67.3 g
Love This Recipe?
author_avatar
Katie Unger
http://yesiwantcake.com/

Cooking Instructions

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step 1
In a medium size skillet set over medium heat, melt the Unsalted Butter (2 Tbsp).
step 1 In a medium size skillet set over medium heat, melt the Unsalted Butter (2 Tbsp).
step 2
Then add Old Fashioned Rolled Oats (2/3 cup), Flaxseeds (1/3 cup), and Sunflower Seeds (1/3 cup). Toss it all around the pan so it gets coated in the butter.
step 2 Then add Old Fashioned Rolled Oats (2/3 cup), Flaxseeds (1/3 cup), and Sunflower Seeds (1/3 cup). Toss it all around the pan so it gets coated in the butter.
step 3
Then drizzle the Honey (2 Tbsp) over it, mix again, and press it into a single layer in the pan.
step 3 Then drizzle the Honey (2 Tbsp) over it, mix again, and press it into a single layer in the pan.
step 4
Turn off the heat. Add the Dried Cranberries (1/3 cup), Salt (1 pinch) and Ground Cinnamon (1 pinch). Mix well and spread onto a piece of wax or parchment paper.
step 5
Let it cook for about 5-7 minutes, stirring occasionally, always pressing it back into the pan.
step 6
Press it down into a single layer and let it cool slightly before eating.
step 6 Press it down into a single layer and let it cool slightly before eating.
step 7
Store in an airtight container.

Tags

Breakfast
American
Budget-Friendly
Snack
Healthy
Shellfish-Free
Kid-Friendly
Low-Calorie
Vegetarian
Whole Grains
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