Coconut Cookies (Gluten-Free)

5 INGREDIENTS • 6 STEPS • 25MINS

Coconut Cookies (Gluten-Free)

These Incredible 5-ingredient coconut cookies are so good and in addition to that, they are gluten-free!
Love This Recipe?
These Incredible 5-ingredient coconut cookies are so good and in addition to that, they are gluten-free!
author_avatar
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!

25MINS

Total Time

Ingredients

Servings
6
us / metric
Unsweetened Coconut Flakes
1 cup
Unsweetened Coconut Flakes
Unsweetened Shredded Coconut
1/2 cup
Unsweetened Shredded Coconut
Egg
2
Eggs
whites only
Granulated Sugar
2 Tbsp
Granulated Sugar
Coconut Oil
1 Tbsp
Coconut Oil

Nutrition Per Serving

VIEW ALL
Calories
215
Fat
18.4 g
Protein
1.7 g
Carbs
10.8 g
Love This Recipe?
author_avatar
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!

Cooking Instructions

Hide images
step 1
Preheat the oven to 350 degrees F (180 degrees C). Line baking sheet with parchment or baking paper.
step 2
In a bowl, combine the dry ingredients: Unsweetened Coconut Flakes (1 cup), Unsweetened Shredded Coconut (1/2 cup), and Granulated Sugar (2 Tbsp). Give it a stir.
step 2 In a bowl, combine the dry ingredients: Unsweetened Coconut Flakes (1 cup), Unsweetened Shredded Coconut (1/2 cup), and Granulated Sugar (2 Tbsp). Give it a stir.
step 3
Seperate the white from the Eggs (2). Whip up the egg white until it forms stiff peaks.
step 3 Seperate the white from the Eggs (2). Whip up the egg white until it forms stiff peaks.
step 4
Gently incorporate the dry ingredients to it.
step 4 Gently incorporate the dry ingredients to it.
step 5
Lastly, add the Coconut Oil (1 Tbsp). Drop about a tablespoon of dough onto prepared baking tray.
step 5 Lastly, add the Coconut Oil (1 Tbsp). Drop about a tablespoon of dough onto prepared baking tray.
step 6
Bake for about 10-15 minutes. Let the cookies cool down then serve. Enjoy!
step 6 Bake for about 10-15 minutes. Let the cookies cool down then serve. Enjoy!

Tags

Dairy-Free
American
Budget-Friendly
Gluten-Free
Snack
Healthy
Shellfish-Free
Cookies
Dessert
Vegetarian
top