Fried Egg Sweet Potato Hash

10 INGREDIENTS • 5 STEPS • 20MINS

Fried Egg Sweet Potato Hash

I've found that I really prefer savory sweet potato dishes to sweet ones anyway, so this warm and spicy sweet potato hash is right up my alley. You will be surprised at just how easy it is to make a restaurant-quality breakfast right in your own kitchen.
Love This Recipe?
I've found that I really prefer savory sweet potato dishes to sweet ones anyway, so this warm and spicy sweet potato hash is right up my alley. You will be surprised at just how easy it is to make a restaurant-quality breakfast right in your own kitchen.
author_avatar
Margaret's Dish
However vegetable-ridden, peanut butter-filled, chocolate-swirled, kale-topped the recipes get, I'm all about dishing out delicious food.

20MINS

Total Time

Ingredients

Servings
2
us / metric
Egg
4
Eggs
Fresh Basil
2 Tbsp
Chopped Fresh Basil
Sweet Potato Hash
Sweet Potato
1
Large Sweet Potato, peeled, diced
Onion
4 Tbsp
Diced Onions
Garlic Powder
1/2 tsp
Garlic Powder
Olive Oil
1 Tbsp
Olive Oil
or Coconut Oil or Butter
Salt
to taste
Salt
Ground Black Pepper
to taste
Ground Black Pepper
Cayenne Pepper
to taste
Cayenne Pepper
Ground Thyme
1/8 tsp
Ground Thyme

Nutrition Per Serving

VIEW ALL
Calories
266
Fat
16.1 g
Protein
13.7 g
Carbs
16.2 g
Love This Recipe?
author_avatar
Margaret's Dish
However vegetable-ridden, peanut butter-filled, chocolate-swirled, kale-topped the recipes get, I'm all about dishing out delicious food.

Cooking Instructions

Hide images
step 1
Heat Olive Oil (1 Tbsp) and sauté the Onions (4 Tbsp) in a pan over medium heat until translucent, about 5 minutes.
step 2
Add Sweet Potato (1) and cook for 2-3 minutes.
step 2 Add Sweet Potato (1) and cook for 2-3 minutes.
step 3
Preheat your broiler to high. Add the Cayenne Pepper (to taste), Garlic Powder (1/2 tsp), Ground Thyme (1/8 tsp), Salt (to taste), and Ground Black Pepper (to taste). Cook for 7-8 minutes.
step 4
Fry the Eggs (4) to your liking. Season with Salt (to taste) and Ground Black Pepper (to taste).
step 4 Fry the Eggs (4) to your liking. Season with Salt (to taste) and Ground Black Pepper (to taste).
step 5
While the egg are cooking, Place the hash under the broiler for about 5 minutes until potatoes start to brown and are crispy. Spoon onto plates and top with fried eggs. Sprinkle with Fresh Basil (2 Tbsp).
step 5 While the egg are cooking, Place the hash under the broiler for about 5 minutes until potatoes start to brown and are crispy. Spoon onto plates and top with fried eggs. Sprinkle with Fresh Basil (2 Tbsp).

Tags

Breakfast
Dairy-Free
American
Budget-Friendly
Gluten-Free
Brunch
Comfort Food
Lunch
Healthy
Shellfish-Free
Father's Day
Vegetarian
Potatoes
Mother's Day
Vegetables
top