Homemade Spiced Tortilla Chips

7 INGREDIENTS • 5 STEPS • 25MINS

Homemade Spiced Tortilla Chips

Homemade tortilla chips are so tasty and healthy. You know exactly what goes on it, and you have control over how much spice to put to suit your taste. The most importantly it’s super easy. You literally need about 10 minutes to prepare these babies.
Love This Recipe?
Homemade tortilla chips are so tasty and healthy. You know exactly what goes on it, and you have control over how much spice to put to suit your taste. The most importantly it’s super easy. You literally need about 10 minutes to prepare these babies.
author_avatar
Sweet and Savory by Shinee
Hi, I'm Shinee. I create finger food, bite-size desserts, cakes, and cocktails, in short, party food!
http://www.sweetandsavorybyshinee.com/

25MINS

Total Time

Ingredients

Servings
2
us / metric
Flour Tortilla
4
Flour Tortillas
Olive Oil
4 Tbsp
Olive Oil
Kosher Salt
1/2 tsp
Kosher Salt
Paprika
1/2 tsp
Paprika
Fresh Rosemary
1/2 tsp
Fresh Rosemary
or Sun-dried Tomato Seasoning
Cayenne Pepper
1/2 tsp
Cayenne Pepper
Parmesan Cheese
to taste
Parmesan Cheese

Nutrition Per Serving

VIEW ALL
Calories
481
Fat
32.5 g
Protein
6.6 g
Carbs
44.1 g
Love This Recipe?
author_avatar
Sweet and Savory by Shinee
Hi, I'm Shinee. I create finger food, bite-size desserts, cakes, and cocktails, in short, party food!
http://www.sweetandsavorybyshinee.com/

Cooking Instructions

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step 1
Evenly spread a tablespoon of Olive Oil (4 Tbsp) over each Flour Tortillas (4). Stack the wraps on top of each other. This will oil both sides of the wrap.
step 1 Evenly spread a tablespoon of Olive Oil (4 Tbsp) over each Flour Tortillas (4). Stack the wraps on top of each other. This will oil both sides of the wrap.
step 2
Mix Kosher Salt (1/2 tsp), Paprika (1/2 tsp), Fresh Rosemary (1/2 tsp), and Cayenne Pepper (1/2 tsp) together. Sprinkle about ½ teaspoon of spice on each wrap and spread it evenly. Again stack them on each other.
step 2 Mix Kosher Salt (1/2 tsp), Paprika (1/2 tsp), Fresh Rosemary (1/2 tsp), and Cayenne Pepper (1/2 tsp) together. Sprinkle about ½ teaspoon of spice on each wrap and spread it evenly. Again stack them on each other.
step 3
Using a pizza cutter cut the wraps in to small bite sizes. Grate some Parmesan Cheese (to taste) over the wraps.
step 3 Using a pizza cutter cut the wraps in to small bite sizes. Grate some Parmesan Cheese (to taste) over the wraps.
step 4
Transfer the wrap pieces onto the baking sheets. Bake the chips for 10-15 minutes, or until crispy.
step 4 Transfer the wrap pieces onto the baking sheets. Bake the chips for 10-15 minutes, or until crispy.
step 5
Serve with dips of choice or as is!
step 5 Serve with dips of choice or as is!

Tags

Appetizers
American
Snack
Cinco de Mayo
Healthy
Shellfish-Free
Vegetarian
Game Day
Side Dish
Mexican
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