Beef Lasagna Soup

15 INGREDIENTS • 6 STEPS • 40MINS

Beef Lasagna Soup

This delicious and comforting lasagna soup recipe is sure to hit the spot! It is packed with flavor from ground beef, herbs, garlic, and mozzarella cheese. It’s also super easy to make – no need to spend hours layering everything. Just toss it all in a pot, and you’re good to go!
Love This Recipe?
This delicious and comforting lasagna soup recipe is sure to hit the spot! It is packed with flavor from ground beef, herbs, garlic, and mozzarella cheese. It’s also super easy to make – no need to spend hours layering everything. Just toss it all in a pot, and you’re good to go!
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SideChef Everyday
SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
https://www.sidechef.com/

40MINS

Total Time

Ingredients

Servings
6
us / metric
Ground Beef
1.5 lb
Ground Beef
Yellow Onion
1
Medium Yellow Onion, diced
Garlic
3 cloves
Garlic, minced
Diced Tomatoes
2 cans
(14.5 oz each)
Diced Tomatoes
Tomato Paste
1 can
(6 oz)
Tomato Paste
Low-Sodium Beef Broth
2 cups
Low-Sodium Beef Broth
Water
2 cups
Water
Italian Seasoning
2 tsp
Italian Seasoning
Salt
1 tsp
Salt
Ground Black Pepper
1 tsp
Ground Black Pepper
Olive Oil
2 Tbsp
Olive Oil
Lasagna Sheets
8
Lasagna Sheets
Shredded Mozzarella Cheese
1 cup
Shredded Mozzarella Cheese
Grated Parmesan Cheese
1 cup
Grated Parmesan Cheese
Fresh Parsley
to taste
Chopped Fresh Parsley

Nutrition Per Serving

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Calories
642
Fat
36.5 g
Protein
45.1 g
Carbs
32.4 g
Love This Recipe?
author_avatar
SideChef Everyday
SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
https://www.sidechef.com/

Cooking Instructions

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step 1
In a large stock pot over medium-high heat, heat Olive Oil (2 Tbsp). Add the Ground Beef (1.5 lb) and Yellow Onion (1) and cook until the meat is browned, about 6-8 minutes.
step 2
Add in Garlic (3 cloves) and stir for an additional minute.
step 3
Pour in Tomato Paste (1 can), Diced Tomatoes (2 cans), Low-Sodium Beef Broth (2 cups), Water (2 cups), Italian Seasoning (2 tsp), Salt (1 tsp), and Ground Black Pepper (1 tsp). Simmer on medium-low heat for 20-25 minutes.
step 4
Ten minutes into the simmering, bring a large pot of salted water to a boil. Cook the Lasagna Sheets (8) according to package directions or for about 12-13 minutes until the pasta is cooked and soft.
step 5
Add the cooked pasta to the soup and stir to combine.
step 6
Top with the Grated Parmesan Cheese (1 cup), Shredded Mozzarella Cheese (1 cup), and Fresh Parsley (to taste) right before serving in the serving bowl. Enjoy it warm!
step 6 Top with the Grated Parmesan Cheese (1 cup), Shredded Mozzarella Cheese (1 cup), and Fresh Parsley (to taste) right before serving in the serving bowl. Enjoy it warm!

Tags

Beef
Comfort Food
Lunch
Date Night
Shellfish-Free
Dinner
Game Day
Pasta
Soups & Stews
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