Grilled Chicken Salad

17 INGREDIENTS • 8 STEPS • 1HR 15MINS

Grilled Chicken Salad

A simple, delicious, and healthy Grilled Chicken Salad.

Love This Recipe?

A simple, delicious, and healthy Grilled Chicken Salad.

Cooking with Tovia

Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!

http://cheftovia.blogspot.com/

1HR 15MINS

Total Time

Ingredients

Servings

4

us / metric

4 Tbsp

Extra-Virgin Olive Oil

1 Tbsp

Distilled White Vinegar

1/2 tsp

Dried Oregano

1/2 tsp

Salt

1/2 tsp

Ground Black Pepper

1 tsp

Smoked Paprika

1 tsp

Dried Minced Garlic

1 tsp

Brown Sugar

3

Boneless, Skinless Chicken Breasts, sliced

1

Onion, thinly sliced

as needed

Olive Oil

to taste

Lettuce

to taste

Tomatoes, diced

to taste

Cucumbers, sliced

to taste

Tortilla Strips

to taste

Scallions, finely chopped

to taste

Strawberry Balsamic Vinegar

Nutrition Per Serving

VIEW ALL

Calories

266

Fat

15.6 g

Protein

26.8 g

Carbs

5.5 g

Love This Recipe?

Cooking with Tovia

Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!

http://cheftovia.blogspot.com/

Cooking Instructions

Hide images

step 1

Into a mixing bowl, add Extra-Virgin Olive Oil (4 Tbsp), Distilled White Vinegar (1 Tbsp), Dried Oregano (1/2 tsp), Salt (1/2 tsp), Ground Black Pepper (1/2 tsp), Smoked Paprika (1 tsp), Dried Minced Garlic (1 tsp), and Brown Sugar (1 tsp). Whisk to combine.

step 2

Pour the marinade over the Boneless, Skinless Chicken Breasts (3). Mix with your hands until chicken is well-coated. Set aside for 1 hour.

step 3

Add chicken to a heated grill pan.

step 4

Into a pot on the grill, add Olive Oil (as needed) and Onion (1).

step 5

Close the grill and let the chicken and onions cook for about 4 minutes.

step 6

Flip the chicken and give the onions a stir. Close the grill and let them cook for another 4 minutes, or until the internal temperature of the chicken reaches 165 degrees F (74 degrees C). Remove from the heat.

step 7

To assemble the salad, layer Lettuce (to taste), Tomatoes (to taste), Cucumbers (to taste), a few of the chicken strips, Tortilla Strips (to taste), Scallions (to taste), sautéed onions, and Strawberry Balsamic Vinegar (to taste) or other dressing of your choice.

step 8

Serve and enjoy!

Tags

top