Simple Brown Gravy
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6 INGREDIENTS • 3 STEPS • 10MINS

Simple Brown Gravy

You'll have perfect gravy every time by following this quick and easy recipe!
Love This Recipe?
You'll have perfect gravy every time by following this quick and easy recipe!
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Cooking with Tovia
Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/

10MINS

Total Time

Ingredients

Servings
4
us / metric
Canola Oil
1/2 cup
Canola Oil
All-Purpose Flour
1/2 cup
All-Purpose Flour
Chicken Stock
1/2 cup
Chicken Stock
Water
1 cup
Water
Salt
to taste
Salt
Ground Black Pepper
to taste
Ground Black Pepper

Nutrition Per Serving

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Calories
316
Fat
28.6 g
Protein
2.4 g
Carbs
13.0 g
Love This Recipe?
author_avatar
Cooking with Tovia
Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/

Cooking Instructions

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step 1
Into a saucepan over high heat, add Canola Oil (1/2 cup). Once the oil is hot, add All-Purpose Flour (1/2 cup) a bit at a time, whisking as you go. Cook until mixture comes together into a dark brown roux, about 5 minutes.
step 2
Lower heat to medium. Add Chicken Stock (1/2 cup) and Water (1 cup). Continue whisking, adding more water as needed, until the mixture comes together as a smooth gravy. Keep whisking until desired consistency is reached. Season with Salt (to taste) and Ground Black Pepper (to taste) if desired.
step 3
Serve warm over anything you want!

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Tags

Dairy-Free
Comfort Food
Lunch
Chicken
Shellfish-Free
Dinner
Quick & Easy
Sauces & Dressings
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