Four Pea Salad

11 INGREDIENTS • 4 STEPS • 30MINS

Four Pea Salad

This spring pea salad has sweet peas, snap peas, snow peas and pea sprouts!! Oh, and don’t forget the savory crisp bacon! This is is such a great salad to bring to parties, picnics and BBQ’s. A classic for your recipe books!
Love This Recipe?
This spring pea salad has sweet peas, snap peas, snow peas and pea sprouts!! Oh, and don’t forget the savory crisp bacon! This is is such a great salad to bring to parties, picnics and BBQ’s. A classic for your recipe books!
author_avatar
SEE SALT
My name is Jessica. I love to create simple and yummy food. Follow along with me as I show you how to create simple, healthy and beautiful recipes for you and your family.
https://seesalttaste.com/

30MINS

Total Time

Ingredients

Servings
4
us / metric
Frozen Green Peas
5 cups
Frozen Green Peas, thawed
Snow Pea Pods
1/2 cup
Snow Pea Pods
or Chinese Pea Pods
Sugar Snap Peas
1/2 cup
Sugar Snap Peas
Pea Shoots
1 handful
Pea Shoots
Water Chestnuts
1 3/4 cups
Water Chestnuts
Red Onion
4 Tbsp
Red Onions
Mayonnaise
4 Tbsp
Mayonnaise
Crème Fraîche
4 Tbsp
Crème Fraîche
or Plain Yogurt or Sour Cream
Ground White Pepper
1/8 tsp
Ground White Pepper
Sea Salt
1/8 tsp
Sea Salt
Bacon
1/2 cup
Bacon, crumbled

Nutrition Per Serving

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Calories
420
Fat
28.1 g
Protein
12.8 g
Carbs
29.6 g
Love This Recipe?
author_avatar
SEE SALT
My name is Jessica. I love to create simple and yummy food. Follow along with me as I show you how to create simple, healthy and beautiful recipes for you and your family.
https://seesalttaste.com/

Cooking Instructions

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step 1
Chop the Red Onions (4 Tbsp). Drain the Water Chestnuts (1 3/4 cups). In a large bowl, combine Frozen Green Peas (5 cups), Snow Pea Pods (1/2 cup), Sugar Snap Peas (1/2 cup), red onion and water chestnuts.
step 2
Combine Mayonnaise (4 Tbsp), Crème Fraîche (4 Tbsp), Ground White Pepper (1/8 tsp) and Sea Salt (1/8 tsp).
step 3
Gently fold the dressing into the pea mixture to evenly coat. Place in the refrigerator to chill.
step 4
Add Bacon (1/2 cup) prior to serving, and garnish with Pea Shoots (1 handful). Enjoy!

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