Cheesy Chicken Meatballs

10 INGREDIENTS • 13 STEPS • 50MINS

Cheesy Chicken Meatballs

Baked meatballs aren’t very exciting, but with golden, crisply melted cheese on top they are transformed into an elegant entree. The meatballs are so moist, flavorful and don’t taste heavy at all.
Love This Recipe?
Baked meatballs aren’t very exciting, but with golden, crisply melted cheese on top they are transformed into an elegant entree. The meatballs are so moist, flavorful and don’t taste heavy at all.
author_avatar
Olga's Flavor Factory
I'm Olga. A nurse by night, a wife, mother and homemaker by day, I love to cook and entertain.
http://www.olgasflavorfactory.com

50MINS

Total Time

Ingredients

Servings
4
us / metric
Ground Chicken
1 lb
Ground Chicken
Bread
1 slice
Bread
Milk
4 Tbsp
Milk
Onion
1
Small Onion
Sour Cream
1 Tbsp
Sour Cream
Salt
1 tsp
Salt
Ground Black Pepper
1/2 tsp
Ground Black Pepper
Mayonnaise
4 Tbsp
Mayonnaise
Mozzarella Cheese
3/4 cup
Mozzarella Cheese
Parmesan Cheese
4 Tbsp
Parmesan Cheese

Nutrition Per Serving

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Calories
412
Fat
27.7 g
Protein
28.8 g
Carbs
11.7 g
Love This Recipe?
author_avatar
Olga's Flavor Factory
I'm Olga. A nurse by night, a wife, mother and homemaker by day, I love to cook and entertain.
http://www.olgasflavorfactory.com

Cooking Instructions

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step 1
Preheat the oven to 400 degrees F (200 degrees C).
step 2
Toast the Bread (1 slice) and pulse in the food processor to make crumbs.
step 2 Toast the Bread (1 slice) and pulse in the food processor to make crumbs.
step 3
Cover the bread crumbs in Milk (4 Tbsp) and allow to stand until all the milk is absorbed.
step 4
Mince the Onion (1) and put in a small bowl.
step 4 Mince the Onion (1) and put in a small bowl.
step 5
Grate the Mozzarella Cheese (3/4 cup) and Parmesan Cheese (4 Tbsp), and set aside.
step 5 Grate the Mozzarella Cheese (3/4 cup) and Parmesan Cheese (4 Tbsp), and set aside.
step 6
Combine Ground Chicken (1 lb), bread crumbs, minced small onion, Sour Cream (1 Tbsp), Salt (1 tsp) and Ground Black Pepper (1/2 tsp) in a bowl. Mix thoroughly.
step 7
Shape the mixture into meatballs, about 1 tablespoon big each.
step 8
Place the meatballs on a baking sheet lined with aluminum foil and sprayed with oil.
step 9
Apply the Mayonnaise (4 Tbsp) evenly on the top of each meatball.
step 9 Apply the Mayonnaise (4 Tbsp) evenly on the top of each meatball.
step 10
Combine the two cheeses together and sprinkle about 1/2 tablespoon on each meatball.
step 10 Combine the two cheeses together and sprinkle about 1/2 tablespoon on each meatball.
step 11
Bake in the oven uncovered for 15-20 minutes.
step 12
Broil for another 2-5 minutes to brown and crisp up the cheese.
step 12 Broil for another 2-5 minutes to brown and crisp up the cheese.
step 13
Serve and enjoy warm.
step 13 Serve and enjoy warm.

Tags

Appetizers
American
Comfort Food
Chicken
Date Night
Shellfish-Free
Kid-Friendly
Dinner
Game Day
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