Salsa with Sauteed Onions

9 INGREDIENTS • 4 STEPS • 20MINS

Salsa with Sauteed Onions

I'm not a big fan of raw onions so I sauteed them a little first and that also gave the salsa a nice touch of sweetness.
Love This Recipe?
I'm not a big fan of raw onions so I sauteed them a little first and that also gave the salsa a nice touch of sweetness.
author_avatar
Healthy-ish
Hi! I'm Nevine, a self-proclaimed foodie and Wellness Coach. I’m a firm believer in the power of food to heal and nourish, but that eating healthy doesn't have to be complicated or restrictive. Enjoy!
https://healthyish.me/

20MINS

Total Time

Ingredients

Servings
2
us / metric
Tomato
1
Tomato
Onion
1
Onion
Lime
1/2
Lime
Jalapeño Pepper Slices
to taste
Jalapeño Pepper Slices
Salt
to taste
Salt
Granulated Sugar
to taste
Granulated Sugar
Garlic
to taste
Garlic
Ground Cumin
to taste
Ground Cumin
Fresh Cilantro
to taste
Fresh Cilantro

Nutrition Per Serving

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Calories
37
Fat
0.2 g
Protein
1.1 g
Carbs
8.9 g
Love This Recipe?
author_avatar
Healthy-ish
Hi! I'm Nevine, a self-proclaimed foodie and Wellness Coach. I’m a firm believer in the power of food to heal and nourish, but that eating healthy doesn't have to be complicated or restrictive. Enjoy!
https://healthyish.me/

Cooking Instructions

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step 1
Dice the Tomato (1) and Onion (1). Slice the Fresh Cilantro (to taste).
step 1 Dice the Tomato (1) and Onion (1). Slice the Fresh Cilantro (to taste).
step 2
Saute the onion in a dry pan (or add pinch of Granulated Sugar (to taste) if you would like) for a minute until it starts to caramelize. Add Garlic (to taste) if you're using it and don't let it brown.
step 2 Saute the onion in a dry pan (or add pinch of Granulated Sugar (to taste) if you would like) for a minute until it starts to caramelize. Add Garlic (to taste) if you're using it and don't let it brown.
step 3
Add the tomato and let it cook for another minute. Add Jalapeño Pepper Slices (to taste) and the cilantro.
step 3 Add the tomato and let it cook for another minute. Add Jalapeño Pepper Slices (to taste) and the cilantro.
step 4
For smooth salsa, give it quick go in the food processor. Add the juice of the Lime (1/2), Salt (to taste) and pinch of Ground Cumin (to taste) if you prefer.
step 4 For smooth salsa, give it quick go in the food processor. Add the juice of the Lime (1/2), Salt (to taste) and pinch of Ground Cumin (to taste) if you prefer.

Tags

Appetizers
Dairy-Free
Budget-Friendly
Gluten-Free
Lunch
Snack
Cinco de Mayo
Shellfish-Free
Dinner
Vegan
Vegetarian
Game Day
Side Dish
Mexican
Vegetables
Spreads & Dips
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