Easy Slow Cooker Butter Chicken
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14 INGREDIENTS • 3 STEPS • 4HRS 10MINS

Easy Slow Cooker Butter Chicken

Succulent chicken pieces are combined with herbs, spices, natural yogurt, coconut milk, and butter, then slow-cooked until tender. Serve with rice, noodles or vegetables of your choice, this no-fuss recipe is great for weeknights or as an alternative to expensive takeaway orders.
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Succulent chicken pieces are combined with herbs, spices, natural yogurt, coconut milk, and butter, then slow-cooked until tender. Serve with rice, noodles or vegetables of your choice, this no-fuss recipe is great for weeknights or as an alternative to expensive takeaway orders.
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/

4HRS 10MINS

Total Time

Ingredients

Servings
4
us / metric
Boneless, Skinless Chicken Breast
4
Boneless, Skinless Chicken Breasts
cut into pieces
Yellow Onion
1
Yellow Onion
Curry Powder
1 Tbsp
Curry Powder
Garam Masala
1 Tbsp
Garam Masala
Chili Powder
1 tsp
Chili Powder
Garlic
3 cloves
Garlic, minced
Natural Unflavored Yogurt
1 cup
Natural Unflavored Yogurt
Coconut Milk
1 2/3 cups
Coconut Milk
Tomato Paste
1/2 cup
Tomato Paste
Butter
3.5 oz
Butter
Salt
to taste
Salt
Ground Black Pepper
to taste
Ground Black Pepper
White Rice
to taste
Cooked White Rice
or Noodles or Mixed Vegetables
Fresh Cilantro
to taste
Fresh Cilantro
for garnish

Nutrition Per Serving

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Calories
652
Fat
46.2 g
Protein
41.0 g
Carbs
22.6 g
Love This Recipe?
author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/

Cooking Instructions

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step 1
Add the Boneless, Skinless Chicken Breasts (4), Yellow Onion (1), Curry Powder (1 Tbsp), Chili Powder (1 tsp), Garam Masala (1 Tbsp), Garlic (3 cloves), Tomato Paste (1/2 cup), Natural Unflavored Yogurt (1 cup), Coconut Milk (1 2/3 cups), Butter (3.5 oz), Salt (to taste), and Ground Black Pepper (to taste).
step 1 Add the Boneless, Skinless Chicken Breasts (4), Yellow Onion (1), Curry Powder (1 Tbsp), Chili Powder (1 tsp), Garam Masala (1 Tbsp), Garlic (3 cloves), Tomato Paste (1/2 cup), Natural Unflavored Yogurt (1 cup), Coconut Milk (1 2/3 cups), Butter (3.5 oz), Salt (to taste), and Ground Black Pepper (to taste).
step 2
Give everything a quick stir. Put on the lid and cook on the high setting for 4 hours.
step 3
Garnish with Fresh Cilantro (to taste) and serve with White Rice (to taste). Enjoy!
step 3 Garnish with Fresh Cilantro (to taste) and serve with White Rice (to taste). Enjoy!

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Tags

Gluten-Free
Comfort Food
Lunch
Chicken
Slow Cooker
Shellfish-Free
Dinner
Fall
Indian
One-Pot
Rice
Soups & Stews
Winter
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