Crunchy Chicken Salad Subs

9 INGREDIENTS • 4 STEPS • 25MINS

Crunchy Chicken Salad Subs

Crunchy Chicken Salad Subs are an easy-to-make lunch dish, perfect for sharing with friends. With gently poached chicken served on freshly baked sub rolls and topped with your favourite salad items, these are guaranteed to keep everyone happy.
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Crunchy Chicken Salad Subs are an easy-to-make lunch dish, perfect for sharing with friends. With gently poached chicken served on freshly baked sub rolls and topped with your favourite salad items, these are guaranteed to keep everyone happy.
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/

25MINS

Total Time

Ingredients

Servings
6
us / metric
Chicken Breast
2
Chicken Breasts
Mayonnaise
1/2 cup
Mayonnaise
Sour Cream
2 Tbsp
Sour Cream
Fresh Chives
2 Tbsp
Fresh Chives, chopped
Walnut
2 Tbsp
Walnuts, chopped
Celery
2 stalks
Celery, diced
Sub Roll
to taste
Sub Rolls
Lettuce
to taste
Lettuce
Walnut
to taste
Walnuts, chopped

Nutrition Per Serving

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Calories
208
Fat
17.3 g
Protein
11.7 g
Carbs
1.2 g
Love This Recipe?
author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/

Cooking Instructions

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step 1
In a saucepan, add Chicken Breasts (2) and cover with water. Cover and cook on medium heat until it starts to simmer. Simmer for 10 minutes, or until chicken is cooked through.
step 1 In a saucepan, add Chicken Breasts (2) and cover with water. Cover and cook on medium heat until it starts to simmer. Simmer for 10 minutes, or until chicken is cooked through.
step 2
Remove chicken to a mixing bowl. After chicken has cooled slightly, use a couple of forks to shred it into pieces.
step 2 Remove chicken to a mixing bowl. After chicken has cooled slightly, use a couple of forks to shred it into pieces.
step 3
Into the mixing bowl with the chicken, add Mayonnaise (1/2 cup), Sour Cream (2 Tbsp), Fresh Chives (2 Tbsp), Celery (2 stalks) and Walnuts (2 Tbsp). Mix to combine.
step 3 Into the mixing bowl with the chicken, add Mayonnaise (1/2 cup), Sour Cream (2 Tbsp), Fresh Chives (2 Tbsp), Celery (2 stalks) and Walnuts (2 Tbsp). Mix to combine.
step 4
For each sub, slice a Sub Rolls (to taste) in half. Add Lettuce (to taste), chicken mixture and additional Walnuts (to taste). Serve and enjoy!
step 4 For each sub, slice a Sub Rolls (to taste) in half. Add Lettuce (to taste), chicken mixture and additional Walnuts (to taste). Serve and enjoy!

Tags

American
4th of July
Back to School
Lunch
Chicken
Snack
Shellfish-Free
Kid-Friendly
Game Day
Quick & Easy
Labor Day
Salad
Memorial Day
Sandwiches & Wraps
Vegetables
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