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Got some left over Puff Pastry in the freezer? Turn it into a sensational party snack using this simple recipe!

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20MINS
Total Time
Ingredients
Servings
10
us / metric
1 sheet
Puff Pastry
2 Tbsp
Olive Oil
1 dash
Onion Powder
1 dash
Garlic Powder
to taste
Dried Mixed Herbs
to taste
Salt
Nutrition Per Serving
Calories
160
Fat
12.1 g
Protein
1.8 g
Carbs
11.0 g




