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This easy Crock Pot Recipe is fully of cheesy goodness!
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
6HRS 20MINS
Total Time
Ingredients
Servings
6
us / metric
2 lb
Potatoes, cubed
3 cups
Chicken Broth
1
Medium Carrot, diced
1
Medium Onion, diced
1 cup
Evaporated Milk
or Half and Half
2 cups
Cheddar Cheese, shredded
to taste
Salt
to taste
Ground Black Pepper
Nutrition Per Serving
Calories
360
Fat
16.2 g
Protein
16.0 g
Carbs
37.1 g
