Love This Recipe?
Roasted Garlic Potatoes with Dijon Mustard are easy to make and could be eaten as a snack or a side dish.
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
50MINS
Total Time
Ingredients
Servings
2
us / metric
2 lb
Potatoes
3 cloves
Garlic, chopped
3 Tbsp
Dijon Mustard
2 tsp
Italian Seasoning
3 Tbsp
Olive Oil
to taste
Salt
to taste
Ground Black Pepper
Nutrition Per Serving
Calories
650
Fat
20.3 g
Protein
10.7 g
Carbs
99.8 g