Name: Nutella Stuffed Churro French Toast
Total time: PT1200.0S
Yield: 4
Ingredients: 8 slice Bread; 3 Large Egg; 1 cup Whole Milk; 2 tablespoon Brown Sugar; 1/2 teaspoon Vanilla Extract; 1 teaspoon Ground Cinnamon; 1 pinch Salt; 8 tablespoon Nutella®; 1 tablespoon Butter; to taste Maple Syrup

Easy

Low-Fat

Peanut-Free

Fish-Free

Breakfast

Stove

Beginner

Low Salt

Quick

Soy-Free

Tomato-Free

Pescatarian

Brunch

Comfort Food

Date Night

Shellfish-Free

Kid-Friendly

Dessert

Vegetarian

Quick & Easy

Mexican

Spanish

Nutella Stuffed Churro French Toast

calories

total_fat

saturated_fat

trans_fat

cholesterol

total_carbohydrate

dietary_fiber

sugars

protein

sodium

vitamin_d

calcium

iron

potassium

Bread

slice

Large Egg

Whole Milk

Brown Sugar

tablespoon

Vanilla Extract

teaspoon

Ground Cinnamon

Salt

pinch

Nutella®

Butter

Maple Syrup

to taste

Add {@1:}, {@2:}, {@4:} and {@0:}, {@5:}, {@3:} and whisk together.

Add Whole Milk (1 cup), Brown Sugar (2 tablespoon), Cinnamon (1 teaspoon) and Large Egg (3 N/A), Salt (1 pinch), Vanilla Extract (1/2 teaspoon) and whisk together.

Add Whole Milk (1 cup), Brown Sugar (2 Tbsp), Ground Cinnamon (1 tsp) and Large Egg (3), Salt (1 pinch), Vanilla Extract (1/2 tsp) and whisk together.

Take two pieces of {@2:} and spoon {@0:} on one bread. Dip the bread in the milk mixture for 20 to 30 seconds per side. Take a skillet with {@1:} and fry the bread in low heat until brown.

Take two pieces of Bread (8 slice) and spoon Nutella® (8 tablespoon) on one bread. Dip the bread in the milk mixture for 20 to 30 seconds per side. Take a skillet with Butter (1 tablespoon) and fry the bread in low heat until brown.

Take two pieces of Bread (8 slices) and spoon Nutella® (8 Tbsp) on one bread. Dip the bread in the milk mixture for 20 to 30 seconds per side. Take a skillet with Butter (1 Tbsp) and fry the bread in low heat until brown.

In a bowl add some sugar, Ground Cinnamon and whisk together. Dip the toast in the cinnamon sugar. Serve with {@0:}.

In a bowl add some sugar, Ground Cinnamon and whisk together. Dip the toast in the cinnamon sugar. Serve with Maple Syrup ( to taste).

In a bowl add some sugar, Ground Cinnamon and whisk together. Dip the toast in the cinnamon sugar. Serve with Maple Syrup (to taste).

Nutella Stuffed Churro French Toast

20MINS

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Cooking Instructions

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